Wine served better


Ask any wine expert, and they will tell you that wine taste is made up of a combination of numerous key elements, each of which is dramatically (and uniquely) affected by temperature – so it makes sense that any wine is only at its best at the correct, recommended serving temperature.

With this in mind and glass in hand, lets dispel some myths;

– Red wine isn’t best served at “Room Temperature”, in fact it never should be (unless you live in a castle).

– Never serve white wine straight from the fridge (fridges are for keeping your milk fresh).

Whether you drink Red, White or Rose, our range of Kelvin Wine Monitors will help you unlock the full flavour of every bottle and change the way you enjoy wine forever.

"Temperature - This is the single most important aspect of serving any wine. You can change completely how a wine tastes by serving it too cool or too warm."


One concept, two great products



Smart wine monitor

The Kelvin K2 uses the latest Bluetooth 4.0 wireless connectivity, combined with recent advances in aerial technology, to send the temperature information to your smartphone (often from inside your refrigerator)…


K1 Duo

Wireless wine monotor

The Kelvin Duo monitors the core temperature of your bottle, wherever it is, and uses a simple colour indicator to let you know the perfect time to enjoy your wine….

Kelvin K2 App

Glorious detail or set-and-forget

Using the free Kelvin K2 app, with your smartphone, will give you all the detail you could possibly need on over 200 types or varieties of wine including serving temperatures, tasting tips, useful facts and wine glass advice. Alternatively, simply take a few moments to program your choice and concentrate on enjoying your evening while Kelvin monitors your wine, as it is chilling in the refrigerator, and sends you a notification when it has reached its perfect state.

Wine served too cold; White wine straight from the fridge – no thanks. Did you know that Chardonnay is the most popular wine in the world, yet most ‘normal’ wine drinkers are serving it far too cold! Fridges are fine for preserving food, but can they ruin the fabulous flavour, aroma and body of your whites wines if you let them get too cold.

Just right; Once you discover how to serve your wine at the correct temperature we guarantee that you will change the way you drink wine forever. Being able to taste wine as the wine maker intended is a choice, until now you just never knew it was yours to take.

Wine served too warm; Yuk! – Who ever originally said red wine should be served at room temperature lived in a castle…the modern day wine drinker has creature comforts like central heating, anything over 18 degrees is just too warm for any wine (even for the fullest of reds). Try it, the experts know what they are talking about, and you’ll experience all those fantastic flavours that they describe (rather than just the alcohol).